Health discussion

benefits of goji berriesNew York Cheesecake And Beyond

In this article we're going to cover the more modern era of cheesecake making, starting off with the most popular New York Cheesecake, which many people say is to die for. You can come to your own conclusions on that comment.

New York cheesecake is cheesecake that is as pure as it gets with no fancy ingredients added either to the cheesecake or placed on top of it. It is made with pure cream cheese, cream, eggs, and sugar. Everybody has their own ideas and visions of New York Style Cheesecake. If you ask New Yorkers, only the great cheesecake makers are located in New York, and the only people who really know what a good cheesecake is are also in New York. In the 1900s, cheesecakes were all the rage in New York. Every restaurant had their own special recipe. The actual name "New York Cheesecake" came from the fact that New Yorkers referred to the cheesecakes made in New York as "New York Cheesecake." If you're a New Yorker, your motto is that "If it's not a cheesecake made in New York, then it's not a cheesecake." There are probably many who will disagree with that.

In 1929, a gentleman by the name of Arnold Reuben, owner of the legendary Turf Restaurant at 49th and Broadway in New York City, claimed that his family developed the first cream-cheese cake recipe. While there is no actual proof that this is true, nobody has stepped forward as of yet to refute that claim. All the other bakeries used cottage cheese. The legend of cream cheese cake goes something like this.

Reuben was served a cheese pie in a private home and he just fell in love with the dessert. He used the recipe for the pie and some ingredients that he provided and began to work on his own recipe for the perfect cream cheese cake. In time, he began to serve this cake at his restaurant at 49th and Broadway. In no time this cheesecake became popular with everyone who went to his restaurant and eventually word of this wonderful dessert spread all over New York. Well, at least that's what the legend says.

But how is it that we were even able to make a cake out of cream cheese? Well, to answer that question you have to go back to the year 1872. American dairymen made an amazing breakthrough that brought about the Modern Age of cheesecakes. In attempting to duplicate the popular Neufchatel cheese of France, they came up with a formula for an un-ripened cheese that was even richer and creamier. They decided on the name, cream cheese. The method for producing cream cheese was actually discovered by William Lawrence of Chester, New York.

It wasn't until 1880 however, that the biggest manufacturer of cream cheese ever, Kraft, got into the business of producing what was called Philadelphia Brand Cream Cheese for a distributor in New York by the name of Reynolds. In 1912, James Kraft came up with a method to pasteurize cream cheese and soon after that other manufacturers began to make dairy products with this new kind of cream cheese, including cheese cake.

Andrew Krause is a Chef and Pastry Chef for over 30 years, at persent I own a Gourmet Bakery called The Cheese Confectioner.You can visit my site at http://www.andies.cashhosters2.com.

NOTE: You are welcome to reprint this article online as long as it remains complete and unaltered (including the about the author info at the end)

Live Forever With These Health Secrets

Many people from the Himalayas live past 100 years. And, they do this while feeling well and walking with few problems. Wouldn't you like to know what these wise and healthy persons rely on?

Leave it to the native spices, plants, and fruits they've been relying on for thousands of years. Fortunately, the secret's out and these natural healers are now available in other countries.

Here's a list of 7 top Tibetan healing gifts from nature:

Live Longer With Goji Berries

This tasty, small red berry is known for helping the Himalayan population live 20 years longer than the rest of most of us. The goji berry is high in iron and vitamin C which helps the body absorb iron. It also contains essential amino acids. Drink goji juice daily or eat organic berries a few times a week. Find them at your local health food store. If they're hard to find, have your grocer order them and freeze them so you can use them all year.

Heal Your Heart With Pomegranates

According to modern science, pomegranates, which grow wild in the Himalayas, contain natural substances that boost your heart's health. Pomegranate juice is three times healthier than green tea and red wine. You will find it at your local supermarket in many different brands. Drink 2 ounces daily for an optimal effect.

Get To Sleep With This Herb

The Asian herb ashwagandha has been used for thousands of years to treat insomnia. It is just making its appearance and increasing in popularity in the West. One study proved that 100 mg taken before bedtime is effective for helping those who can't sleep. Ashwagandha is also an adaptogen used for curbing the release of cortisol and controlling stress. So, it also helps relieve inflammation and improves the immune system.

Stop Anxiety And Welcome Peace With This Tree

The spicy, woodsy scent of the sandalwood tree has been used for centuries to reduce stress and eliminate anxiety and depression. Yogis even apply the essential oil to their third eye (middle of forehead) during deep meditation. They use it to cool an overstimulated mind. You can use a few drops of sandalwood essential oil in your diffuser at anytime, or relax with it in your bath.

Soothe Your Tummy With This Spice

Tame an upset stomach, stop gas and bloating, or soothe your digestive tract with cardamom. Sprinkle 1 teaspoon of the ground spice in tea or coffee, and drink it 10 minutes before meals. It is found in most grocery stores.

Heal Your Skin With Neem

The people of the Himalayas bathe in warm water steeped with neem leaves to help heal rashes and wounds. Oil from the leaves of the neem tree has been used in Asia for over 2,000 years. Infuse your skin in neem by choosing health store bath products that contain it.

Glow With Sea Buckthorn

Sea buckthorn is the latest hit in natural skin care as an anti-aging winner. This Nepalese shrub bears the berries that are proven to stimulate skin-cell renewal and protect against the damaging rays of the sun. Sea buckthorn contains cell healing antioxidants and Omega-7, a renowned skin rejuvenator. To get glowing skin, use a moisturizer which contains sea buckthorn as a main ingredient. Pure sea buckthorn oil is also useful for preventing and reducing stretch marks.

By using these wonderful healers, you can feel better today. Live longer and have a healthier tomorrow now that you know the great secrets of the Himalayas.

For a limited time only, natural health expert, James Penn, is allowing you exclusive free access to his no cost newsletter where he reveals top secret natural health therapies and remedies to reinvigorate, rejuvenate and revitalise your mind, body and soul. Subscribe for free at http://www.revitaliseyourhealth.com

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